Zephyr Sauvignon Blanc

£19.99 

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Dillons Point Sub-Region in Marlborough, New Zealand.

ABV 14%

About as good as Marlborough gets!  Complex and refined, smooth and long, this wine is perfect for drinking now.

Nose |snow pea | lime skin | verve |pure
Palate | lemongrass | salted lemon | sinew | fennel seed | white currant | lime
Food | rock cod | scallops | procuitto | goats cheese

Zephyr Wines is a family winery based in Dillon’s Point, Marlborough and was started by the Glover family in 1985 after being inspired by other mavericks in the region to convert their farm to vine. They've never looked back and Owen and Wendy Glover, along with son Ben, one of New Zealand’s most acclaimed and talented winemakers, now produce award-winning wines from what has become one of the most established single vineyards in the region.  The critics are proving what we’ve known for a long time: that the Glover’s are styling something special out of Marlborough vines that no-one else has