50g

A blend of salt, pepper, sichuan flower pepper, birds eye chillies and smoked bhut jolokia flake. This is fantastic as a dry rub on meats, a seasoning after cooking, used over a pizza, mixed through pasta or noodles, or just on your cheese on toast.

This new-style grinder can be adjusted too! 

Vegan friendly and gluten free.

Ingredients: Salt, Chilli (Birds Eye, Smoked Bhut Jolokia), Black Pepper, Sichuan Pepper

Hot-o-meter: 10/10!!!

vegan friendly and gluten free