240g

Salty & Sweet. A flavour bomb in a jar.
Use on: Absolutely Everything 
Such as: Eggs, Vegetables, Rice, Noodles, Steaks, Fridge Raids, Stir Frys.

The original and much loved Peanut Rāyu, if White Mausu had a signature dish this would be it. They start by gently frying some garlic so it’s crisp and crunchy. Then they roast peanuts and sesame and then add Gochugaru (Korean Chilli Flake) and a house-blend of chilli into the mix. They’ve got some agave in there to bring sweetness and Tamari brings the salt. It’s a true everyday sauce and has a rightful place alongside nearly every meal.

Suitable for Vegans. Store in a cool dry place and stir really well before using.

Ingredients: Sunflower Oil, Peanuts (24%), Sesame Seeds (11%), Chilli Flakes (6%) [Red Chilli Flakes, Korean Red Chilli Flakes], Fried Garlic [Garlic, Sunflower Oil], Agave Syrup, Tamari Soy Sauce, Sea Salt, Toasted Sesame Oil.